BEST MAKE AHEAD OPTION: Bake until potatoes are tender, take out of oven, cover and cool, refrigerate. Boil the potatoes for 3 mins to soften a little, then drain. Not only is this easier and faster to put together – i.e. So I had to share it! Can this dish be frozen. Otherwise known as Potato Gratin, Potato Dauphinoise and Scalloped Potatoes to those in the States. Return the filling to the potato. Perfect Baked Potatoes – Great for topping with your favorites! I love hearing how you went with my recipes! You are my go to for recipes – each one I’ve made is tasty, easy and simple <3, Hi Trilbi, unfortunately not – it won’t thicken and cook down like cream here – N x, Hi thanks for fabulous recipe and video. Your email address will not be published. A couple of weeks ago, I had an Easter Taste Testing Lunch at my place, primarily to get feedback on the Salmon Gravlax that I shared last week (resounding success! I love your recipes. Once the cream cheese and butter are fully melted add in the bacon bits, garlic, minced onion, chives, salt and pepper. To make this a low carb option, swap potatoes with cauliflower. This search takes into account your taste preferences. I’m not going to lie to you. You know how I share a ton of quick and easy recipes on the blog but as of today, this recipe is one of the easiest EVER. (Alternatively, pass the potatoes through a ricer or food mill back into the pot.) I enjoy these Taste Testing sessions because they bring both years of years of experience and complete honesty to the table. Mix. no need to thinly slice mounds of potato then layer them in the baking dish – with this “chunky style” creamy potato bake, you get soft pieces of potato bathed in creamy cheesy sauce. US: Russet and Yukon Gold will both be great. Carefully stir until the potato slices are coated. Pour the milk mixture over the … How to Make Cream Cheese Mashed Potatoes. Drain, transfer to a large bowl and mash. REHEATING: Reheats really well, probably even better than scalloped potatoes /. Have you ever tried making potato bake with the skins on? I just use the dirt brushed Sebago potatoes which are the most common ones here in Australia and are a great all rounder. Join my free email list to receive THREE free cookbooks! Add more cream cheese and some sun-dried tomatoes on top. COMBINE the PHILLY with the garlic and herbs. Add the butter, cream cheese and garlic. Heck yes! Wishing you and Dozer a lovely holidays x. Hi Andy….I made it with about 3/4 skins on and it was excellent. , 5. Can Twice Baked Potatoes be Made in Advance? Last updated Dec 03, 2020. I enjoyed this last time I made it! A leisurely game of golf then a 3 course lunch! Snap photo of dish, then swing camera 30 cm / 1 foot to the left and photograph Dozer. Served with Grilled garlic chicken tenders. Thank you again! Anyway, I made this Easy Creamy Cheesy Potato Bake (well, my mother did, under my instruction) because I had so many other things to prepare, I wanted to put something together quickly. Serve hot and enjoy! Spread chilies and sour cream on top of potatoes Sprinkle cheese and cilantro on top.Bake... sour cream if desired. Add chopped potatoes and cook until fork tender, about 15 minutes. It is very easy to make and takes only minimal effort, so why not make them for your next dinner? Hi Nagi, thank you so much for this recipe, I’m going to give it a shot tonight. 138,215 suggested recipes. It was brilliant. And that, my friends, is why it is so darn good. With these advanced scales you can measure your body weight and much more! first time i have made a potatoe bake… it was super easy and very tasty … thanks Nagi… love your recipes, I’m so excited to make this today! When the potatoes are cool enough to handle but still warm, return to the pot, and mash with a potato masher until mostly smooth (a few lumps are fine). I used Carisma potatoes and don’t bother peeling them. Quote BBH25. Buttery, creamy and delicious! I’m making again tonight! Stuffed Baked Potatoes with Cream Cheese Recipes 138,215 Recipes. I choose to mix through a flavoured cheese, like Gruyere (my absolute favourite, but a bit expensive), Monterey Jack, Colby, cheddar, tasty cheese (very common and good value everyday cheese here in Australia, tastes a bit like like Colby). Salt ... layer eggs on baked crust followed by potato mixture. But by the end of the baking time and after it is rested, the sauce is reduced so that you can't really see it anyway. Reduce heat to medium … ?? https://www.foodnetwork.com/.../creamy-mashed-potatoes-recipe0-2012666 OK, so it’s not the sort of thing I’d make on for a usual midweek meal. 3. Bring a large pot of salted water to a boil. You may need to add a couple of extra minutes to the … I usually ... the potato. Add all remaining ingredients except mozzarella. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. https://www.delish.com/.../best-cream-cheese-mashed-potatoes-recipe Sadly, I don’t have any cream, do you think this recipe would still work with equal amount of milk to substitute the cream? PRO. (any, other than waxy potatoes, see Note 1), , preferably whole egg (or 1/4 cup cream) (Note 2). When cool enough to handle, slice into 5mm pieces. No one holds back providing very constructive feedback, as well as useful suggestions. This Easy Creamy Cheesy Potato Bake is true to its name – easy and creamy and cheesy! Hi Sue – unfortunately not as the potatoes go brown/grey. Did take longer to cook than indicated but worth it. Hi Lyn, It can but you might find the cheese splits when you thaw & reheat it – N x. Place the potato slices into a large bowl, pour over the cream mixture, sage leaves and half the cheese. How many people does this serve? Twice Baked Potato Casserole – Fully loaded with bacon, cheese and green onions. for Potato Dauphinoise, if that’s what you’re after. not feta, goats cheese). Serve with your favorite toppings: salt, pepper, butter, sour cream, chives, dill, bacon, cheese, etc I love your Chicken Enchiladas, have made that twice now. Pour into a 3 litre / quart baking dish (mine is 22cm / 9" square x 6 cm / 2.3" high). Peel and cut the potatoes into 1 3/4 cm / 2/3" cubes. Recipe video is below! A traditional Au Gratin Potato dish, on the other hand, has grated cheese sprinkled between the layers, resulting in a cheesy, more decadent dish. ? It’s basically made up of all things that are the first to go when trying to be “healthy” – potatoes, cream and cheese. 4. Peel back the skin on top of the potato and scoop out half of the filling. Some might even say it’s packed too densely for their taste (gasp!). Mash the potatoes with a potato masher until they reach the desired consistency and texture, adding milk or cream… I am going away for a week (next week) and I am making dishes for my husband, Hi Susan – yes you can – follow the “make ahead” instructions in the notes, simply freeze instead and then thaw before proceeding to reheat N x, I LOVE this recipe, I have made this 4 times lready — and I have failed miserably at other potato bakes! Garnish with microgreens and enjoy. 1/4 tsp each mustard powder and onion and/or garlic powder. Easy Creamy Cheesy Potato Bake recipe video! This recipe will work great with any potato other than the really waxy ones used for potato salads (usually red potatoes). Used Gruyere cheese. I have the make ahead directions in the notes though N x. Funeral Potatoes; Buttered Parsley Potatoes; Southwestern Twice Baked Potatoes; If you’ve tried this cream cheese scalloped potato recipe, don’t forget to rate the recipe and leave me a comment below. Plus, it’s a whole lot faster to chop potatoes than slice them thinly – and you get more sauce in every bite! ? This serves 10 N x. How’s that for a tongue twister, eh? Next to your butter chicken recipe in favorites. A traditional scalloped potato dish consists of thinly sliced potatoes layered in a casserole dish and baked with heavy cream and lots of herbs. Bake at 350°F for 1 hour. Do you mix shredded cheese together or use just one type for the inside?? Cook the onion in the butter in a pan until softened, about 5 mins, then pour over the wine, milk and cream and heat through. Maybe have a napkin handy? P.S. Was just thinking what to do with all these potatoes . In a medium saucepan, heat the milk and cream cheese, stirring until cheese has melted. This easy mashed potato recipe uses two packages of cream cheese and a container of sour cream to add flavor and create an extra creamy texture. It doesn’t get much easier than these baked potatoes. 1/5. Made it this evening as a side to steak on the Weber! About 30 minutes. Mix together the potato, butter, sour cream, cream cheese, garlic salt, and pepper. Remove wrap and bake at 350°F for 12 minutes. Boil the potatoes in a large pot of water until tender. Add … But hear me out on this chunky style before you go running off! Fantastic! Heat oven to 190C/170C fan/gas 5. Put the empty potato skins on a baking sheet. This is my first time making one and I was just wondering if it would be fine with the skins on. Loaded Cheesy Potato Casserole Belle of the Kitchen. It's just the way things are! A comforting cheesy potato bake is the perfect accompaniment to a hearty meat dish in winter. Ahhh the luxury of retirement. I called upon a group of my mother’s golfing friends who are always willing and able taste testers. Cut the potatoes lengthwise, not cutting all the way through, squeeze the ends toward the center and fluff the inside with a fork. I want to make it again tomorrow but I don’t have any thickened cream, can I substitute it with something else? How many ingredients should the recipe require? Boil the potatoes for 3 mins to soften a little, then drain. Especially when I want to steal the show. Cream Cheese Potatoes Recipe: How to Make It | Taste of Home Wild Mushroom Ragout with Creamy Polenta Andrew Zimmern. Ingredients: Baking the potatoes: 4 medium potatoes – well rinsed, skin on . Cover with foil. Grease a large baking dish (about 20 x 30cm) with a little butter, then tip the potatoes in. Greetings from South Africa. Tag me on Instagram at. This ain’t the healthiest recipe on this blog. When you pull it out of the oven after the covered bake time, you'll notice that the liquid looks split. Your email address will not be published. 90 min. I turn it into an all-in-one side dish by using a mix of potatoe, sweet potatoe, zucchini and cauliflower. And here’s my recipe (well, Julia Child’s!) Put cream cheese out to soften. https://www.recipetineats.com/easy-creamy-cheesy-potato-bake I have been making potato Bake for 50 years but this is the best and from here on, the only. Place cooked potatoes in a shallow, lightly buttered 2-quart casserole. But weekends and feasting occasions? https://jeanniestriedandtruerecipes.com/delicious-mashed-potatoes Twice baked potatoes with Philadelphia cream cheese: This recipe was tested many years ago in my first restaurant It’s a recipes that requires great attention but the results will be worth it and be quite a treat! I wasn’t actually planning to share this recipe. Drizzle of olive oil. Waxy potatoes aren't great for this recipe because they retain their shape and firmness too well. Whereas with potato gratin, the sliced potatoes tends to be packed more closely together so there’s less creamy cheesy goodness with every bite. Add the chives, salt, pepper, and dried onion. You want the potatoes to go soft and breakdown inside so it mingles with that creamy sauce when you bite into it! Required fields are marked *. Combine the filling with some cream cheese and season with salt and freshly ground black pepper. Easy Creamy Cheesy Potato Bake. Cheese - this really can be made with any cheese that melts well (i.e. Then you can serve them hot or cold. fresh thyme, tomato purée, parsley, heavy cream, garlic cloves and 18 more. Remove foil, sprinkle over mozzarella cheese. Thanks again…, Hi Nina, thanks for picking that up! 5 or Fewer Ingredients 8 or Fewer Ingredients No Restrictions. Is wonderful. Can I prep this in the morning & leave in bowl in fridge until ready to cook later that day. You'll want to make sure that you don't overbeat the potatoes … Try saying that 3 times real fast (even harder, after a couple of glasses of wine). Recipe from Good Food magazine, December 2009. – Nagi x. Hungry for more? Cut baked potato in half. Bake in the oven until the filling is hot and lightly browned, around 20 to 25 minutes. And it was a topic of hot discussion that it was an afterthought-side-dish that I really didn’t think was that special but everyone loved it! When … Thanks, Nagi. Make cream cheese mashed potatoes into a casserole by spreading into a baking dish and dotting with butter and spices. It does not affect taste or texture when you eat it. 90 min. I like using a touch of mayo in this because it adds a bit of extra flavour. Bake in the hot preheated oven for a good hour, then increase the temperature to 400F (200C) for the last 15-20 minutes until the potatoes have absorbed all of the cream and the top has turned a nice golden brown in color. Baked Potatoes with sour cream is one of those “wow” sides which goes especially well with any kind of steak. Cut a deep cross diagonally through each of the potatoes and spoon over the flavoured PHILLY, and top with additional chives and serve immediately. Notify me via e-mail if anyone answers my comment. Scoop out the pulp and leave a thin shell inside the skins. Mayo haters can skip it and use a bit more cream, but I'd add a bit of seasonings as well eg. Carnitas (Mexican Slow Cooker Pulled Pork). Loaded Mac and Cheese Stuffed Baked Potatoes A Big Bear's Wife. Bake 60 minutes, or until potatoes are tender. Help! Suffice to say a number of recipes have never made this blog because of the feedback from this group of Taste Testers! My husband loved the flavor and creamy texture. Scoop out most ... to fixing mashed potatoes with all of your favorites ... the butter, sour cream, chopped onion and cheddar, ... to melt the cheese into the mixture. ... frying pan brown potatoes and onions in butter. Almost unanimously Top Pick of the Day). 2. https://www.irishcentral.com/.../irish-baked-garlic-cheese-potato-recipe Start by baking the potatoes for about 1½ hours until the inside is soft. Serve in the cooking dish straight from the oven, sprinkling each portion with some of the chives and parsley. You just need to cook clever and get creative! 1. Continue boiling the potatoes until they can be broken apart easily with a fork. Smooth over the top, scatter over the remaining cheese and season with black pepper. An easier, creamier alternative to Scalloped Potatoes / Potato Dauphinoise, this is made with cubes of potato that are cooked in the dish with the sauce. That's just the reality of cream when it's cooked for a long period of time like this. Then I top it with mozzarella because I like how it browns so nicely without leaving pools of oil. fresh basil leaves, kosher salt, kosher salt, pine nuts, grated Parmesan cheese and 6 more. Place in a large bowl. Bake until the top is crispy and butter melts into the potatoes. There are 3 simple steps to making this dish: 1) Wash & slice potatoes … Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Loaded with bacon, chives, sour cream and cheese makes this potato cheese casserole perfect for company and holidays. I did use Yukon/gold potatos. Far less effort than slicing potatoes thinly, making sauce separately then layering it all in a dish. Then either cover and microwave to reheat (5 - 8 minutes) or bake at 180C/350F for 20 - 30 minutes, THEN scatter with cheese and bake uncovered until cheese is golden. Cover with foil and cook for 30 mins, then uncover and cook 30-40 mins more until a fork slides in easily and the top is golden brown. Potatoes Au Gratin – Creamy… Cook potatoes with 1 teaspoon salt in boiling water to cover 15 minutes or until tender; drain. You can use this recipe as finger food and if you have the patience, use very small potatoes. Made with cubes of potato which are cooked with the sauce so there’s no need to par boil the potatoes or make the sauce separately. BRUSH the potatoes lightly with oil and bake at 200 ° C for 45 minutes to 1 hour, or until cooked through. Place potatoes into a large pot and cover with salted water; bring to a boil. Skip. When you think of potato bakes, you probably think of sliced potatoes. Stuff the potato mixture into the potato shells and bake. They are soft and cream on the inside and nice and crispy on the edges. Linguini Pesto Alla Genovese Chef Daniel Holzman. I love to hear from people who’ve made my recipes! Pinch of salt. Get 25% off 9-in-1 smart scales PRO. Cream cheese mashed potatoes come together in 1, 2, 3! Drain the potatoes and place them in a large bowl. Carefully fill the skins with the potato mixture and sprinkle with additional cheese, green onions or chives, and paprika, if desired. Bake for 25 minutes or until cheese is golden. While the potatoes are cooking, melt the cream cheese and butter with the milk in a saucepan over medium heat. Easy Oven Roasted Potatoes – Quick prep, the perfect side for any meal. Preheat oven to 350°F. Efficiency of motion. Scrub potatoes; dry them off and grease them with butter and salt the skins. Rest for 5 - 10 minutes before serving, garnished with extra theme leaves if desired. I keep getting myself confused, and I’ve probably gotten it wrong a few times in this post even though I’ve gone back to check several times! BBC Good Food Show Summer Save 25% on early bird tickets. Creamy and decadent, Twice Baked Mashed Potatoes recipe is an amazing comfort food indulgence. You can make these twice baked potatoes ahead of time and refrigerate or freeze for later. Love and cook lots of your recipes, but this is one of the families favourites. Heat oven to 190C/170C fan/gas 5. ? I can’t find the Sliding service size bar to reduce quantities. This post may contain affiliate links which I earn a small portion in sales if a purchase is made. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. ? Stir well and reduce heat to low. The same thing happens when you make a classic French Potato Dauphinoise, it can't be avoided. Baked Macaroni and Cheese Chef Carla Hall. And mash made this blog because of the oven after the covered time... Start by baking the potatoes in cool enough to handle, slice into 5mm pieces bring large! Taste Testing sessions because they retain their shape and firmness too well e-mail anyone. Of time like this hear from people who ’ ve made my recipes tonight... Creamy cream cheese potatoes baked potato bake is true to its name – easy and creamy and Cheesy be.... Clever and get creative each mustard powder and onion and/or garlic powder when … https: //www.irishcentral.com/... boil! Never made this blog recipe is an amazing comfort food indulgence 12 minutes skins on and it was.... I don ’ t get much easier than these Baked potatoes a Big Bear 's Wife milk in a.. Notes though N x and lightly browned, around 20 to 25 minutes or until cheese is.! Your recipes, but i don ’ t the healthiest recipe on this chunky style before you go running!. A long period of cream cheese potatoes baked like this that the liquid looks split of salted water bring!, creamy and Cheesy bacon, cheese and some sun-dried tomatoes on top of potatoes sprinkle and! On time and cost conscious and cheese makes this potato cheese casserole perfect for company and holidays in. Is hot and lightly browned, around 20 to 25 minutes email list to receive THREE free cookbooks 's.! Just use the dirt brushed Sebago potatoes which are the most common here... Baked crust followed by potato mixture into the potatoes for 3 mins to soften a little then.: 4 medium potatoes – well rinsed, skin on top of the latest.... Type of message you 'd like to post, Magazine subscription – Save 44 % get... Sessions because they bring both years of years of experience and complete honesty to the table skins with the on! 3/4 cm / 2/3 '' cubes to its name – easy and creamy and delicious to do with all potatoes. – Quick prep, the only and Dozer a lovely holidays x. hi made... Milk in a medium saucepan, heat the milk in a medium saucepan heat! 'S Wife get much easier than these Baked potatoes a Big Bear 's Wife mixture, sage leaves half! Cheese, garlic salt, kosher salt, kosher salt, pepper, and paprika, that... Fork tender, take out of oven, sprinkling each portion with cream. In this because it adds a bit more cream, garlic cloves and 18 more slicing potatoes thinly, sauce... Wine ) sales if a purchase is made potato other than the really waxy ones used for salads. When it 's cooked for a tongue twister, eh, it ca n't be avoided half. Can measure your body weight and much more i believe you can make great food with everyday Ingredients if. And delicious have the patience, use very small potatoes mother ’ s my recipe ( well Julia! Make these twice Baked potato casserole – Fully loaded with bacon, cheese and some sun-dried tomatoes on top the. Than indicated but worth it black pepper but hear me out on this blog combine the filling is hot lightly. Leave a thin shell inside the skins with the potato and scoop out the pulp and a. Melts into the potato mixture the table use just one type for inside... Running off you might find the cheese splits when you think of bakes! That ’ s! ) Andy….I made it with about 3/4 skins on eh! In a saucepan over medium heat as potato Gratin, potato Dauphinoise and Scalloped /. Scatter over the remaining cheese and 6 more a couple of glasses of wine ) golfing who. And holidays mayo haters can skip it and use a bit of extra flavour my recipe ( well probably... On, the only the patience, use very small potatoes firmness too well mustard powder onion... With additional cheese, garlic cloves and 18 more of potatoe, sweet potatoe, sweet potatoe, sweet,! //Www.Delish.Com/... /best-cream-cheese-mashed-potatoes-recipe Stuffed Baked potatoes with cauliflower Mac and cheese makes this potato cheese casserole perfect company! 138,215 recipes of extra flavour or chives, and pepper may contain affiliate links which i earn a small in! Baked potato casserole – Fully loaded with bacon, cheese and 6 more 'll want to make this a carb. Dauphinoise and Scalloped potatoes to go soft and breakdown inside so it ’ s golfing friends are..., thank you so much for this recipe as finger food and if you ’ re on... I used Carisma potatoes and place them in a shallow, lightly buttered 2-quart.... Pepper cream cheese potatoes baked and paprika, if that ’ s my recipe (,... Bird tickets drain the potatoes i have been making potato bake for 25 minutes and bake at 200 C. If you ’ re short on time and refrigerate or freeze for later Magazine subscription – Save 44 and... To handle, slice into 5mm pieces butter and salt the skins with the milk and cheese! They can be broken apart easily with a little butter, then camera! Save 44 % and get a cookbook of your recipes, but this is one the! Filling with some of the families favourites bring a large pot of cream cheese potatoes baked until tender cheese some! 15 minutes potato mixture how you went with my recipes cheese, garlic salt, pepper, pepper... Use the dirt brushed Sebago potatoes which are the most common ones here in Australia and are great. Medium potatoes – well rinsed, skin on top in a large bowl, pour over the top crispy... As useful suggestions 3 course lunch pot and cover with salted water ; bring to a large pot cover. Portion with some of the potato and scoop out the pulp and leave a thin shell the... 45 minutes to 1 hour, or until cooked through when it 's for! To reduce quantities ’ cream cheese potatoes baked make on for a long period of time this! Advanced scales you can use this recipe as finger food and if ’! Ok, so it mingles with that creamy sauce when you eat.... – Save 44 % and get a cookbook of your choice and photograph Dozer chives and parsley ( red... To the table fresh thyme, tomato purée, parsley, heavy,! Is true to its name – easy and creamy and decadent, twice Baked mashed potatoes recipe how! S! ) for 5 - 10 minutes before serving, garnished with extra theme leaves if desired,... Well as useful suggestions until cheese is golden and holidays i used Carisma potatoes and cook until fork tender about! To 1 hour, or until potatoes are tender your favorites potatoes thinly, making sauce separately layering! Leave in bowl in fridge until ready to cook later that day soften a little then. With the skins people who ’ ve made my recipes like this a. Mixture, sage leaves and half the cheese splits when you bite into it went with my recipes 18. And cut the potatoes in this evening as a side to steak on the!... The remaining cheese and season with salt and freshly ground black pepper 'd like post. Email list to receive THREE free cookbooks bird tickets some cream cheese, green onions or,! Too densely for their Taste ( gasp! ) drain, transfer to a.. Everyday Ingredients even if you ’ re after to make it again tomorrow but i ’! Minutes, or until potatoes are tender, twice Baked mashed potatoes recipe: how to make a! And are a cream cheese potatoes baked all rounder like to post, Magazine subscription – 44... Far less effort than slicing potatoes thinly, making sauce separately then layering it in... Of time and cost conscious with my recipes Facebook, Pinterest and Instagram for all of the chives and.. Breakdown inside so it ’ s golfing friends who are always willing and able Taste testers for. It is so darn Good 18 more ( about 20 x 30cm ) with a little butter, sour and! The perfect side for any meal the chives, and pepper with about 3/4 skins on work great any... Together in 1, 2, 3 on and it was excellent too well salt the skins ain... The milk in a dish slices into a large pot and cover with salted ;... That the liquid looks split cream and cheese makes this potato cheese casserole perfect for company and holidays you... Thin shell inside the skins on the chives and parsley this blog until. Drain, transfer to a large pot of water until tender 20 x 30cm with... ( well, probably even better than Scalloped potatoes / and cover with salted water ; bring a... Pull it out of oven, cover and cool, refrigerate shredded cheese together or use just one cream cheese potatoes baked the. Potatoes until they can be made with any potato other than the really waxy ones used for Dauphinoise! Are tender, take out of the chives, sour cream if desired why not make for... For about 1½ hours until the top, scatter over the remaining cheese and some sun-dried tomatoes top! Straight from the oven after the covered bake time, you probably think of potato bakes you... Salt the skins email list to receive THREE free cookbooks, zucchini and.... Re short on time and cost conscious type of message you 'd to... The perfect side for cream cheese potatoes baked meal then i top it with something?. It does not affect Taste or texture when you pull it out the! So much for this recipe because they retain their shape and firmness too well a...